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Panera Bread Gluten Free Creamy Chicken & Wild Rice Soup - 16 Oz
- One 16 oz cup of Panera Creamy Chicken & Wild Rice Soup
- Bakery-cafe inspired Panera Creamy Chicken and Wild Rice Soup cup that’s easy to enjoy at your convenience
- Chicken soup combines diced white meat chicken, brown and wild rice, simmered with celery, carrots and onions in a flavorful, creamy chicken stock
- Gluten free soup made with chicken raised without antibiotics
- Heat this cup of soup in the microwave on high for three to four minutes, or cook on the stove top to 165 degrees F
Creamy Chicken & Wild Rice Soup, 16 OZ Soup Cup (Gluten Free)
Panera Creamy Chicken & Wild Rice Soup, 16 OZ Soup Cup (Gluten Free)
| Serving size | 1 container | ||
|---|---|---|---|
| Servings Per Container | |||
| Amount Per Serving | (+) | ||
| Calories | 260 | 480 | |
| Calories from Fat | (-) | (-) | |
| Calories from Saturated Fat | |||
| % Daily Value* | |||
| Total Fat 16g | 21% | 37% | |
| Saturated Fat 1010 | 50% | 90% | |
| Trans Fat 0.5 | |||
| Cholesterol 70mg | 23% | 42% | |
| Sodium 750mg | 33% | 60% | |
| Potassium 270mg | 6% | 10% | |
| Total Carbohydrate 19g | 7% | 13% | |
| Dietary Fiber 2g | 7% | 11% | |
| Total Sugars 5g | |||
| Added Sugars 1g | |||
| Protein 11g | (-) | (-) | |
| Calcium | 4% | 8% | |
| Iron | 2% | 4% | |
| (-) Information is currently not available for this nutrient. | |||
| * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**. | |||
| ** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA. | |||
| Calories: | 2,000 | 2,500 | |
| Total Fat | Less than | 65g | 80g |
| Sat. Fat | Less than | 20g | 25g |
| Cholesterol | Less than | 300mg | 300mg |
| Sodium | Less than | 2,400mg | 2,400mg |
| Potassium | 3,500mg | 3,500mg | |
| Total Carbohydrate | 300g | 375g | |
| Dietary Fiber | 25g | 30g | |
| Calories per gram: | |||
| Fat 9 | |||
| Carbohydrate 4 | |||
| Protein 4 | |||
Contains: Contains: milk.
Heating Instructions: Stove Top: Remove lid & film. Pour soup into sauce pan. Heat thoroughly (165 degrees F). Do not boil. Microwave: Remove lid & film. Place cup on microwave-safe plate, cover loosely. Heat on high 3-4 minutes (times may vary) until hot (165 degrees F), stir halfway through. Let stand 1 minute in microwave. carefully remove by the plate. Caution! Soup & container will be very hot. Keep refrigerated.
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